Investing in Custom Cast Iron Cookware means owning a piece of kitchenware that can last a lifetime with proper care. While cast iron is known for its durability, maintaining its quality requires attention to detail.

Seasoning is one of the most important steps in caring for cast iron. This involves coating the surface with oil and heating it to create a natural, non-stick layer. For custom cookware, it’s essential to follow the manufacturer’s recommendations, as unique finishes or designs may require specific care.

Cleaning should always be gentle. Avoid harsh detergents or abrasive scrubbers, which can damage the seasoning. Instead, use warm water and a soft sponge. For stubborn food residue, a paste of coarse salt and water can be effective without harming the surface.

Storage also plays a role in maintaining your cookware. Ensure the piece is completely dry before storing to prevent rust. Placing a paper towel or cloth inside can absorb moisture and protect the surface.

With proper care, custom cast iron cookware can become a reliable kitchen companion. Its durability and functionality make it an investment worth preserving, ensuring you enjoy its benefits for years to come.

https://www.cookware-factory.net/product/woks/round-bottom-cast-iron-wok-chinese-cooking-pot.html

Product Model: SUC-078
○ Material: Cast Iron
○ Interior: Vegetable Oil Coating
○ Exterior: Cast Iron
○ Handle: Wooden handle
○ Size: 41× 15cm Φ30.5cm  ● 44 × 15.5cm Φ34cm
○ Weight: 3.55kg、 3.95kg